CURRENT JOBS

We are always on the lookout for enthusiastic and energetic people to work on our cattle stations in Queensland, from jackaroos and jillaroos, ringers and cattlemen, to mechanics and pilots to ranch and station managers. If you’re seeking cattle station work, you’re in the right place. Take a look at our current cattle station job vacancies and openings.

  • WATERMAN, VAN ROOK STATION

    Based at Van Rook Station (approx. 135km north east of Normanton & Karumba in the Northern Queensland Gulf), the role would involve checking and servicing a section of the station’s extensive waters, the majority of which are well-maintained dam & turkey nest combinations connected by a network of poly pipelines. Must be available each year […]

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  • WATERMAN, STIRLING STATION

    Based at Stirling Station (approx. 122km north east of Normanton & Karumba in the Northern Queensland Gulf), the role would involve checking and servicing all of the station’s extensive waters, the majority of which are well-maintained dam & turkey nest combinations – some connected by a network of poly pipelines. Must be available each year […]

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  • STATION MECHANIC, VAN ROOK STATION

    Based at Van Rook Station (approx. 135km north east of Normanton & Karumba in the Northern Queensland Gulf), the role would involve being responsible for the servicing and repair of all machines and equipment on the station. Must be available each year for the dry season and shoulder periods (from March through to December). This […]

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  • ROAD TRAIN DRIVER / SUPPLEMENT FEEDER, VAN ROOK STATION

    Based at Van Rook Station (approx. 135km north east of Normanton & Karumba in the Northern Queensland Gulf), the role would involve driving one of the station’s Kenworth Prime Movers and trailers. Must be available each year for the dry season from April through to November/December). This is a senior position for a mature and […]

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  • STATION CHEF, INKERMAN STATION

    Based at Inkerman Station (on the coast – approx. 265km north of Karumba and 650km west of Cairns in the Northern Queensland Gulf), the role would involve preparing 4 meals a day for a permanent staff of around 10-12 people, working 5-6 days a week (Monday to Friday/Saturday with most Sundays/weekends off). This is a […]

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